Potato Bread
I have some friends who host a drop in event every year where you are invited to bring a dish made with potatoes. Usually I am at the cabin and unable to attend, but the stars aligned this year and the kids and I were able to make an appearance. I made potato bread from scratch. It was easy to make and tasted great. I love making bread from scratch. I need to buy some proper loaf pans so my bread looks a little better.
apuffyj
on Sep 27th, 2005
@ 1:16 pm:
I recommend Pyrex glass loaf pans.
gloria
on Sep 27th, 2005
@ 1:51 pm:
(you may use HTML tags for style) really? And how would I attach them to my clothes?
I have a strange, failed love affair with bread making. About every 3 months the urge overcomes me and I succumb to the desire to make my own bread. But it usually fails. The loaves won’t rise well. I have more success with white than wheat. We are thinking of paving a patio with all the bricks I’ve made.
timbu
on Sep 27th, 2005
@ 4:09 pm:
Gloria, I had a similar problem with the town house I used to own. I tried everything to get the bread to rise. Thinking the problem was draftieness, I even stuck the bread in a drawer of my water bed. Nothing worked. I never really figured the problem out.
All I know is that it seems to work now. They don’t always look picture perfect, but they aren’t bricks any more.
timbu
on Sep 27th, 2005
@ 4:11 pm:
Thanks for the Pyrex suggestion. Since the potato bread was your idea you can bet I’ll check out the pyrex loaf pans.